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Blueyes 09-19-2009 06:13 PM

Y'all are making me hungry!! Just the THOUGHT of cooler weather makes me want soup and chili. I only cook it in winter, too. Kinda crazy, considering we all have air conditioning here. lol!

gja1000 09-19-2009 06:33 PM

Quote:

Originally Posted by Blueyes (Post 98894)
Y'all are making me hungry!! Just the THOUGHT of cooler weather makes me want soup and chili. I only cook it in winter, too. Kinda crazy, considering we all have air conditioning here. lol!


Yeah Betsi - you'd think the way we can't eat soup/chili till winter, that we don't have air conditioning, swelter in our homes and only eat ice cold foods!!! LOL!!

Tiramisu 09-19-2009 06:51 PM

I made buffalo meat sliders and potato soup for supper. Harold's not a soup slurper, but Laura and the g-kids loved it. I sliced cucumbers, and red and yellow bell peppers instead of fries!

gja1000 09-19-2009 08:39 PM

Quote:

Originally Posted by Tiramisu (Post 98902)
I made buffalo meat sliders and potato soup for supper. Harold's not a soup slurper, but Laura and the g-kids loved it. I sliced cucumbers, and red and yellow bell peppers instead of fries!

Sandy! What is a buffalo meat slider???? :confused:

Gina 09-20-2009 07:30 AM

I agree this starts soup weather.. The potato soup sounds delicious. I am a big fan of chilli from Wendys lol. My speciality is chicken soup, lentil soup, and veggie soup aka minestrone and being italian we love pasta and fagoli.. aka pasta and beans... Really awesome they are all homemade.

Keep them coming ...

gja1000 09-20-2009 10:43 AM

Quote:

Originally Posted by Gina (Post 98912)
I agree this starts soup weather.. The potato soup sounds delicious. I am a big fan of chilli from Wendys lol. My speciality is chicken soup, lentil soup, and veggie soup aka minestrone and being italian we love pasta and fagoli.. aka pasta and beans... Really awesome they are all homemade.

Keep them coming ...



I'll keep them coming if you will - we need the recipes for your specialites: chicken soup, lentil soup, and veggie soup aka minestrone and being italian we love pasta and fagoli.. aka pasta and beans.

Come on now, part with the recipes - and don't say you don't have a recipe!!! If it isn't written down, make the soup, write it down and post it here! Got it? OK! :D

Oh and I LOVE chili from Wendy's too!!!

Gina 09-20-2009 11:03 AM

Quote:

Originally Posted by gja1000 (Post 98919)
I'll keep them coming if you will - we need the recipes for your specialites: chicken soup, lentil soup, and veggie soup aka minestrone and being italian we love pasta and fagoli.. aka pasta and beans.

Come on now, part with the recipes - and don't say you don't have a recipe!!! If it isn't written down, make the soup, write it down and post it here! Got it? OK! :D

Oh and I LOVE chili from Wendy's too!!!

Ok! Ok ! Gayle I will get the receipes out later and write them on here... They are easy to make.. I can't help with the Wendy's chili for I don't have that receipe I just order it lol.. It is sooo good, do you have a Wendy's by you? Btw are you an italian girl ? lol being you mention that you are... lol

lynne b 09-20-2009 12:06 PM

i make a pretty mean veggie soup if i say so my self and a pretty good chili, it nice and cool today i wish i had the stuff to make either one of them, gona have to go to the store.

i love potatoe soup but it dosen't love me, lactose intolerant here :o

my mom use to make oyster soup when i was younger and although i am not crazy about the oysters i loved the soup with the little oyster crackers. :D

Lindsey 09-20-2009 12:37 PM

Hamburger Soup

3 lbs ground beef
2 onions chopped
796mL diced tomato
2 envelopes (~2tbsp) beef bouillon
2 cups chopped celery
2 cups sliced carrots
1/2 cup barley
1 tsp thyme (optional... my mom doesn't use it)
2 tbsp parsley
4 bay leaves
2-3 cans tomato soup

Brown ground beef. Add all other ingredients with enough water to more than cover it all (barley will soak up a lot). Bring to a boil, and then cook on low for about 3 hours.

gja1000 09-20-2009 01:10 PM

Thanks, Lindsay!!!

Blueyes 09-20-2009 02:08 PM

Sounds good Linds! I'll get my recipes together, too.

Tiramisu 09-20-2009 06:22 PM

Buffalo meat sliders are bison meat ground into little patties on little rolls - tiny burgers - don't know why they're called sliders.

gja1000 09-20-2009 06:40 PM

Quote:

Originally Posted by Tiramisu (Post 98960)
Buffalo meat sliders are bison meat ground into little patties on little rolls - tiny burgers - don't know why they're called sliders.


Ah Ha! Got it!!! I don't know why they are called "sliders" either. I always think of raw oysters when I hear the word "sliders"! LOL!

paula1961 09-22-2009 03:54 PM

Oh my goodness!!!!!!!!!!!!! Let's get some recipes going. Lindsey got the ball rolling. I'll get my recipes together too:) Love Soup anytime:p

MaddieBoo 09-22-2009 08:49 PM

Quote:

Originally Posted by Lindsey (Post 98925)
Hamburger Soup

3 lbs ground beef
2 onions chopped
796mL diced tomato
2 envelopes (~2tbsp) beef bouillon
2 cups chopped celery
2 cups sliced carrots
1/2 cup barley
1 tsp thyme (optional... my mom doesn't use it)
2 tbsp parsley
4 bay leaves
2-3 cans tomato soup

Brown ground beef. Add all other ingredients with enough water to more than cover it all (barley will soak up a lot). Bring to a boil, and then cook on low for about 3 hours.

This is so similar to my mom's hamburger soup.. one of my all time favorites!

Mmmmm I could eat soup every day, am DYiNG to try some of the ones you ladies have mentioned!


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