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Originally Posted by Marilyn
This isn't a recipe, more a food question.
Has anyone cooked a spagetti squash? I have one in the oven. A book I have says it's a great substitute for pasta and is a very healthy alternative. I'm planning spagetti for supper and am giving it a try. The squash was very expensive, over $5.00. Hope it's worth it.
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I LOVE spaghetti squash! I don't put mine in the oven...I steam it...I have never had it with sauce but I have heard it is not bad that way...I usually eat mine as a vegetable...Has a nutty flavor to it..Let us know how it is with sauce.
I don't think I paid $5.00 for it though,..that sounds expensive.