Quote:
Originally Posted by ice queen
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I have a very good recipe for chicken enchiladas that I love! Its very simple and fast.
2lbs of boneless chicken breasts
1 can cream of chicken soup
1 can of green chili enchilada sauce
1 small can of chopped green chilis
Cut up chicken in little pcs and cook in skillet until done. Add cr. of chicken soup, green enchilada sauce and chilis. Cook until hot. Fill flour tortillas with chicken mixture and sprinkle lots of cheese on top. You can also poor green enchilada sauce over the enchiladas in the pan. Cook in 350 degree oven until cheese is melted on top!