Thread: Cooking ahead
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Old 06-21-2007, 10:13 AM   #2
Lindsey
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Join Date: Sep 2006
Location: Saskatchewan
Posts: 3,764
I have a lot of sweet'n'sour beef in my freezer! I don't have the recipe right now because I'm at work but if you're interested I could get it for you when I get home. It's basically just little chunks of beef (I buy stir-fry strips and then just cut them into little peices) and then make the sauce and cook it all together in the oven. Then I just make some instant rice and put the sweet'n'sour beef on top!
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Lindsey

"I don't mind living in a man's world as long as I can be a woman in it..." -Marilyn Monroe
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