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Gina · 05-29-2008, 06:13 PM

My Homemade Potato Salad

I don't measure I do everything by eye, its all according to taste .

I boil 5lbs potatoes with skins on until cooked

Once cool I take skins off and cut into cubes into a bowl

I put some white vinegar not to much or it will be tart

salt , pepper to taste

Then I put mayo once again according to how you like it, I don't like to much mayo, not dry either

I cut up a small onion , mix in

shred a carrot and put some in

the trick is a little sugar to sweeten it

some dill weed sprinkle some in

mix all the above well , then top it with more shredded carrots and dill weed to finish it off. Refridgerate to make cold.

It is delicious when I make it or bring it to someones bbq it goes fast.. Enjoy!

Angie Pasta salad will follow I promise lol

05-29-2008, 06:13 PM	#2
Gina Donating 4WT 500 Club Member Join Date: Sep 2006 Posts: 6,025	My Homemade Potato Salad I don't measure I do everything by eye, its all according to taste . I boil 5lbs potatoes with skins on until cooked Once cool I take skins off and cut into cubes into a bowl I put some white vinegar not to much or it will be tart salt , pepper to taste Then I put mayo once again according to how you like it, I don't like to much mayo, not dry either I cut up a small onion , mix in shred a carrot and put some in the trick is a little sugar to sweeten it some dill weed sprinkle some in mix all the above well , then top it with more shredded carrots and dill weed to finish it off. Refridgerate to make cold. It is delicious when I make it or bring it to someones bbq it goes fast.. Enjoy! Angie Pasta salad will follow I promise lol Last edited by Gina; 05-29-2008 at 06:17 PM.