Thread: New Roll Recipe
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Old 11-23-2008, 04:39 AM   #2
2tiredmom
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Location: Indiana
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The rest of the story,
1/2 c warm water
1 egg
3 1/2 c All Purpose Flour

1. Warm milk till bubbles around edge remove from heat. Mix butter, sugar and salt. Let cool to luke warm.
2. Small bowl dissolve yeast in warm water let stand for 10 min.
3. Large bowl combine milk and yeast mixture and mix with blender till dough pulls together. Turn out on floured surface. Knead for 8 minutes.
Lightly oil lg bowl. I used butter. Burn once to coat. Let rise in warm place 1 hr.
Punch down divide into 2 pieces let rest 10 min.
Roll out into circle. Cut into pie pieces roll from large end to small end place on
baking sheet. Let rise 30 minutes. Bake 375 degrees for 8 to 10 minutes.
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