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Old 11-17-2008, 10:43 AM   #1
DianaB
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Here's an old thread from last year that has some recipes in it.

http://www.4womentalk.com/forums/showthread.php?t=3326
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Old 11-17-2008, 10:45 AM   #2
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Here's also a good recipe from Tink from last year!!! If things keep going the way they have been I just might be trying this one!!!!!!

http://www.4womentalk.com/forums/showthread.php?t=3357
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Old 11-17-2008, 10:50 AM   #3
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Here's another thread with Thanksgiving recipes on it. Enjoy!!


http://www.4womentalk.com/forums/showthread.php?t=962
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Old 11-17-2008, 02:01 PM   #4
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I can't believe I screwed up the Corn Flake Cookie recipe. I hope none of you tried it.

Here is the corrected recipe.

CORNFLAKE COOKIES

1 Cup White Sugar
1 Cup Karo Syrup
let this come to a boil and then turn off the heat

Add:
1 1/2 Cups Peanut Butter
1 teaspoon Vanilla
6 Cups of CornFlakes

Mix all together and drop onto wax paper

These are soooo good. I can't believe when I posted this last year...I left out the peanut butter....duh!!!
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Last edited by Janet; 11-17-2008 at 02:05 PM.
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Old 11-17-2008, 02:06 PM   #5
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I copy and pasted this from when I posted it last year. I can't wait to eat this dressing.

With Thanksgiving fast approaching, I wanted to share the best dressing recipe I've ever had. My husband loved it so much he likes it as a meal anytime: One tip is don't lift the lid once you start the crock pot, (not sure why).

CROCK POT DRESSING
1 cup butter or oleo
1 cup chopped onions
2- 8 oz. cans mushrooms (drained)
1 20 oz. loaf of bread (cubed)
2 eggs well beaten
1 cup chopped celery (optional)
1 can cream of mushroom soup
2 1/2 cups chicken broth
1/2 tsp. pepper
1 1/2 tsp. salt
1 1/2 tsp. sage
1/2 cup parsley
5 to 8 cups chicken (cubed)

Thin mushroom soup with broth. Heat mushroom soup, broth and butter until butter is melted. Mix all ingredients together and let stand for ten minutes. Put in crock pot and cook on high for 45 minutes, then on low for 3 to 4 hours.

* Instead of 1 cup of butter I use 1/2 cup of butter and 1/2 cup more broth.
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Old 11-17-2008, 02:15 PM   #6
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I'm so Hungry right now.
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