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gja1000 · 11-08-2008, 07:39 PM

We don't eat chow chow on anything other than pinto beans???

I don't know what other things you might eat it on???

Marilyn · 11-09-2008, 05:23 AM

We used to eat it with meats and sometimes on hamburgers.

We used to make a pear relish all the time that was really good on hamburgers. Haven't made it in years because I don't currently have a source for the hard canning/baking pears which are required to make the relish. They are ground up in a meat grinder. The soft pears would just not work for this.

judy · 11-11-2008, 03:53 PM

I have to admit that, coming from Brooklyn, I have never heard of a lot of these foods, and have never eaten the rest. (Except figs - love the figs) I guess I have to branch out a bit on my food choices. The chow chow on the beans on top of the corn bread sounds like heaven. Is it very spicy?

gja1000 · 11-11-2008, 06:12 PM

You can make spicy chow chow, but we don't - it has a sweet taste.

Marilyn · 11-11-2008, 06:59 PM

Gayle, I'll bet your chow chow is good on hambergers, too. Maybe I'll get some extra time and make a batch and try it.

gja1000 · 11-11-2008, 07:09 PM

Yep, I bet it would be good on hamburgers too! I'll have to try that. I know I like sweet relish on hamburgers, and I know chow chow is better than sweet relish!

11-08-2008, 07:39 PM	#1
gja1000 Donating 4WT Yakker Join Date: Sep 2006 Location: Central Texas Posts: 5,717	We don't eat chow chow on anything other than pinto beans??? I don't know what other things you might eat it on??? __________________ Gayle

11-09-2008, 05:23 AM	#2
Marilyn Donating 4WT 2000 Club Member Join Date: Sep 2006 Location: South Texas Posts: 4,907	We used to eat it with meats and sometimes on hamburgers. We used to make a pear relish all the time that was really good on hamburgers. Haven't made it in years because I don't currently have a source for the hard canning/baking pears which are required to make the relish. They are ground up in a meat grinder. The soft pears would just not work for this. __________________ Marilyn If anyone would like a free Bible Study CD or book entitled "Searching for Truth", PM me with your mailing address and I'll send you one. "And you shall know the truth and the truth shall set you free." John 8:32

11-11-2008, 03:53 PM	#3
judy Donating 4WT Yakker Join Date: Jan 2007 Location: Denver, NY Posts: 8,097	I have to admit that, coming from Brooklyn, I have never heard of a lot of these foods, and have never eaten the rest. (Except figs - love the figs) I guess I have to branch out a bit on my food choices. The chow chow on the beans on top of the corn bread sounds like heaven. Is it very spicy? __________________ *Judy*

11-11-2008, 06:12 PM	#4
gja1000 Donating 4WT Yakker Join Date: Sep 2006 Location: Central Texas Posts: 5,717	You can make spicy chow chow, but we don't - it has a sweet taste. __________________ Gayle

11-11-2008, 06:59 PM	#5
Marilyn Donating 4WT 2000 Club Member Join Date: Sep 2006 Location: South Texas Posts: 4,907	Gayle, I'll bet your chow chow is good on hambergers, too. Maybe I'll get some extra time and make a batch and try it. __________________ Marilyn If anyone would like a free Bible Study CD or book entitled "Searching for Truth", PM me with your mailing address and I'll send you one. "And you shall know the truth and the truth shall set you free." John 8:32

11-11-2008, 07:09 PM	#6
gja1000 Donating 4WT Yakker Join Date: Sep 2006 Location: Central Texas Posts: 5,717	Yep, I bet it would be good on hamburgers too! I'll have to try that. I know I like sweet relish on hamburgers, and I know chow chow is better than sweet relish! __________________ Gayle

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